Spices, Seasonings - mix - for Nuremberg-style grilled sausage

Looking to achieve the perfect Nuremberg Rostbratwurst taste at home? Look no further than this Spices, Seasonings - mix specifically crafted for Nuremberg-style grilled sausage! With a blend of classic spices including marjoram, coriander, ginger, and pepper along with lemon and caraway, this set is perfect for bringing out that signature flavor. Here are the main characteristics of this set:

• 200 g spice for Nuremberg-style grilled sausage
• MUSTARD FLOUR, marjoram, coriander, ginger, pepper, lemon peel, caraway, dill, chillies, sugar, table salt (salt, anti-caking agent: E535), rice starch, spice extract (pepper, nutmeg)
• May contain traces of celery, sesame, and gluten
• 3-5 g / kg mass (manufacturer’s recommendation)
• Use table salt or nitrite curing salt depending on the recipe.
• 200 g is enough for approx. 40 kg of sausage mixture

This set is the perfect choice for the home butcher who wants to create the perfect Nuremberg Rostbratwurst without any hassle. Whether you're a seasoned pro or a newcomer to sausage-making, this Spices, Seasonings - mix has everything you need to create mouth-watering sausages every time.

RESPONSIBLE PERSON IN THE EU

An economic operator established in the EU who ensures that the product complies with all required regulations.

HAJUS AG; Hr. Stanislav Maer

Lise-Meitner-Straße, 7

30926

Seelze

Deutschland

kundenservice@ich-zapfe.de

+49 5151 87798 10