Stabivit - Vinoferm 100g

Stabivit Vinoferm 100g is a specially combined product designed for stabilizing wines after fermentation. It contains potassium disulfite, potassium sorbate, and ascorbic acid in ideal ratios, and is assembled in an easy-to-use form so there is no need to weigh individual quantities.

Characteristics:

• Prevents bottle fermentation
• Protects against oxidation and kahm
• Product may yellow and become grainy during storage, but this does not have a negative impact on the effectiveness of the product

The recommended dosage is 5 g/10 L wine. Dissolve the product in a little liquid beforehand, and then mix well with the wine. With Stabivit Vinoferm, you can ensure that your wine is stabilized and protected against unwanted fermentation, oxidation, and kahm.

Specifications:

• Pack size: 100g
• Dimensions (including packaging): Width 8.10 cm, Height 3.00 cm, Length 26.60 cm
• Weight: 0.11 kg

Get the perfect combination of stabilizing agents in an easy-to-use form with Stabivit Vinoferm 100g.

RESPONSIBLE PERSON IN THE EU

An economic operator established in the EU who ensures that the product complies with all required regulations.

HAJUS AG; Hr. Stanislav Maer

Lise-Meitner-Straße, 7

30926

Seelze

Germany

kundenservice@ich-zapfe.de

+49 5151 87798 10